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The Banks Seafood and Steak
Our Story
Menus
Private Dining
Location
Hiring
TAKE OUT
Gift Cards
Happenings
RESERVATIONS
The Banks Seafood and Steak
Our Story
Menus
Private Dining
Location
Hiring
TAKE OUT
Gift Cards
Happenings
RESERVATIONS
Our Story
Menus
Private Dining
Location
Hiring
TAKE OUT
Gift Cards
Happenings
RESERVATIONS

FOLLOW ALONG @THEbanksboston

Join us for brunch this weekend to enjoy favorites like Chef Edson's French Toast with milk chocolate ganache, blood orange, & maple syrup, plus live jazz on Sunday 🎶

📸 @briansamuelsphotography
Whether you’re here for drinks at the bar or a celebratory dinner, exceptional cocktails await - we'll see you on Stuart Street.

📸 @briansamuelsphotography
Maine mussels with chorizo in chipotle cream, fresh dill, and stacks of grilled baguette — perfect for soaking up every last drop.

📸 @briansamuelsphotography
Caviar Hour is calling. Join us daily from 3–6pm for indulgent bites and celebratory cocktails.

📸 @briansamuelsphotography
Join us for brunch this weekend, with live jazz on Sunday 🎶 Enjoy seasonal favorites like Chef Edson’s Hawaiian Kanpachi Crudo, served alongside classics like Lemon Pancakes and Prosciutto Benedict.

📸 @briansamuelsphotography
“The-Banks-Seafood-Steak

DINE WITH US

406 Stuart Street
Boston, Massachusetts 02116

CONTACT US

617.399.0015
info@thebanksboston.com
This email is not for reservations. They can be made
here or via phone.

VALET PARKING

We provide valet services Tuesday through Saturday, from 4:30 PM to 10:30 PM, for a fee of $30 per vehicle. Alternatively, you can park at the nearby parking garage located at 400 Stuart Street, Boston, MA 02116.

DInner

Monday–Thursday: 5–9:30pm
Friday & Saturday: 5–10pm
Sunday: 5–9pm

LUNCH

Monday–Friday: 11:30am–3pm

caviar hour

Daily 3-6pm

MIDDAY

Monday–Friday: 3–5pm

BRUNCH

Saturday : 11am –2:30pm

We will be closed on Sunday, August 17th

ORDER TAKE OUT & DELIVERY

Newsletter

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Thank you!
Himmel Hospitality Group
Grill 23 & Bar
HARVEST
“Bistrodumidi”

© Copyright 2025 The Banks Seafood and Steak | Website by Vervaine Design Studio | Photography by Brian Samuels