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RAw BAr
Raw Bar
Served with banks hot sauce, seasonal mignonette, and cocktail sauce
East Coast Oysters
4 each*
West Coast Oysters
5 each *
Poached Shrimp Cocktail
5 each
Chilled Lobster Tail
saffron aioli, grilled lemon 38
Plateau
Petit Banks
serves 2-4, selection of assorted shellfish* 75
Grand Banks
serves 4-6, selection of assorted shellfish* 145
Banks Tour
serves 6-8; selection of assorted shellfish, lobster, crudo* 175
Caviar
Caviar Spoon
banks osetra caviar, crème fraîche, chives 15 each
The Banks Osetra Caviar
clean, light, floral 125
*These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy
Dinner
Starters
Ora King Salmon Crudo
pomelo, chicory jam, puffed quinoa* 19
Point Judith Calamari
jalapeño, zucchini, banana pepper remoulade 19
Tuna Tartare
sesame, jalapeño, crispy rice, rose harissa* 22
Ceviche of the Day
uni leche de tigre, red onion, sweet potato, kiwi, corn nut* 21
Chilled Crab Cake Causa
avocado, spicy potato, cilantro aioli 25
Spanish Octopus
cauliflower, kelp chimichurri, carbonara emulsion 25
Maine Mussels
chorizo, chipotle cream, dill, grilled baguette 24
Soup & Salad
New England Clam Chowder
berkshire pork belly, chives, herb oil 15
Arcadian Greens
sunflower seeds, winter vegetables, feta, apple, balsamic vinaigrette 16
Caesar
white anchovy, pecorino, crouton* 17
Entrées
Bolognese
torchio pasta, dry aged beef, spicy sausage, parmesan 32
Lobster Gnocchi
amatriciana sauce, berkshire pork belly, pecorino romano 42
Grilled Tuna
grilled chicory, salsify root purée, chestnuts, blood orange* 44
Veal Chop Milanese
baby heirloom tomatoes, watercress, caperberries, lemon butter 68
Freebird Roasted Chicken
beet spätzle, cauliflower crema, cabernet jus 35
Branzino
sunchoke crema, baby carrot, hen of the woods, burgundy truffle 42
Ora King Salmon
carrot and saffron risotto, hazelnuts, leeks* 43
Lobster Roll
brown butter bun, sea salt, chives, old bay potato chips served hot or cold 54
Steamed Whole Lobster
corn, mashed potato, coleslaw, drawn butter mkt
baked stuffed + 25
Dover Sole Meunière
brown butter, capers, parsley* 75
Lobster Bake
chorizo, lobster, clams, mussels, shrimp, potatoes, corn, baguette 85
Halibut
root vegetable gratin, lion’s mane mushroom, baby turnip 45
From the Broiler
Greater Omaha Filet Mignon 10 Oz
Omaha, NE* 69
Brandt Prime NY 14 Oz
Brawley, CA* 76
Brandt 100 Day Aged Ribeye 18 Oz
Brawley, CA* 90
Brandt Prime Bavette 8 Oz
Brawley, CA* 38
Additions
BEARNAISE* 7
TRUFFLE BUTTER 9
AU POIVRE 7
LOBSTER TAIL 38
SEARED FOIE GRAS 26
JUMBO SHRIMP 15
Sides
Jalapeño Cornbread
smoked maple butter 8
Foraged Mushrooms
balsamic, fennel pollen 15
Mashed Potatoes
cultured butter, chives 10
Truffle Fries
parmesan, old bay aioli 12
Broccolini
grilled lemon, olive oil, sea salt 13
Onion Rings
espelette, sea-chi aioli 14
*These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy
brunch
Brunch is served every Saturday & Sunday from 11 AM to 2:30 PM. Join us for Sunday Jazz Brunch and enjoy live music from local duos and trios from 11 AM to 2 PM.
Cocktails
Bloody Mary
vodka, oyster brine, housemade mix 17
Stuart St. Spritz
rhodium red vodka, cranberry, rosemary, sparkling wine 18
Bright Eyed & Bushy Tailed
vodka, carrot, ginger, turmeric, lemon 18
Through The Looking Glass
gin, lillet, genepy, apricot, lime 18
Side Trip
campari, licor 43, orange 17
Starters
Avocado Toast
smoked salmon, brioche, tomato, tobiko* 12
Fried Oyster Sliders
crispy oysters, chorizo, sea chi 15
Point Judith Calamari
jalapeño, zucchini, banana pepper remoulade 19
Tuna Tartare
sesame, jalapeño, rose harissa, crispy rice* 22
Ceviche of the Day
uni leche de tigre red onion, sweet potato, corn nuts* 21
Ora King Salmon Crudo
passion fruit, red currant ponzu watermelon radish, squid ink tuile* 19
Soup & Salad
Add chicken 8, shrimp 10, salmon or steak* 15, or lobster salad 40
New England Clam Chowder
berkshire pork belly, chive oil, dinner roll 15
Arcadian Greens
sunflower seeds, apple, winter vegetables, feta, balsamic vinaigrette 16
Caesar
white anchovy pecorino romano, croutons* 17
Chopped
bacon, goat cheese, egg, radish, tomato, sherry vinaigrette 17
Seared Tuna Niçoise
white anchovy, egg, potato, haricots verts, tomatoes* 32
Brunch Entrees
Banks Classic
two eggs any style, smoked bacon, home fries, toast* 16
Croissant Breakfast Sammie
prosciutto, over easy eggs, cheddar cheese* 16
Omelette
wild mushrooms, goat cheese, spinach, old bay home fries 18
Lemon Pancakes
strawberry jam, blueberries, whipped cream 15
French Toast
milk chocolate ganache, blood orange, maple syrup 16
Lobster Hash
sunny side up eggs, corned beef, roasted potatoes, caramelized onions* 41
Fried Clams & Waffles
buttermilk fried whole belly clams, candied bacon, maple chowder gravy 26
Flat Iron Steak & Eggs
flat iron steak, poached eggs, home fries, chimichurri, toast* 32
Crispy Fish Tacos
grilled pineapple, pickled radish, slaw, cilantro, spicy aioli 23
Lobster Roll
brown butter bun, sea salt, chives, old bay potato chips served hot or cold 54
Brandt All Natural Burger
cheddar, smoked bacon, sesame bun, fries, spicy aioli 22
add fried egg 3
Huevos Rancheros
chorizo, two sunny side up eggs, beans, cotija cheese, avocado* 19
Fried Chicken Sandwich
hot honey, bleu cheese dressing, lettuce, tomato, sesame bun 18
Lobster Benedict
spinach, saffron hollandaise* 43
Prosciutto Benedict
citron hollandaise* 17
From the Broiler
Greater Omaha Filet Mignon 10 Oz
Omaha, NE* 69
Brandt Prime NY 14 Oz
Brawley, CA* 76
Brandt Prime Bavette 8 Oz
Brawley, CA* 38 Sides
Sides
Home Fries 6
Two Eggs Any Style 7
Bacon 8
Truffle Fries 12
English Muffin 4
Jalapeño Cornbread 8
Sourdough Toast 4
*These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy
Lunch
Starters
Tuna Tartare
sesame, jalapeño, rose harissa, crispy rice* 22
Ora King Salmon Crudo
pomelo, chicory jam, puffed quinoa* 19
Ceviche of the Day
uni leche de tigre, red onion, sweet potato, corn nut* 21
Point Judith Calamari
jalapeño, zucchini, banana pepper remoulade 19
Spanish Octopus
cauliflower, kelp chimichurri, carbonara emulsion 25
Chilled Crab Cake Causa
avocado, spicy potato, cilantro aioli 25
Chowda Flatbread
crème fraîche, smoked bacon, clams, potatoes, oyster crackers 26
Maine Mussels
chorizo picante, chipotle cream, dill, grilled baguette 24
Mains
Crispy Fish Tacos
grilled pineapple, pickled radish, slaw, cilantro, spicy aioli 23
Lobster Roll
brown butter bun, sea salt, chives, old bay potato chips served hot or cold 54
Swordfish BLT
grilled swordfish, berkshire pork belly, arugula, tomato, basil-lime mayo 25
Chicken Milanese Sandwich
provolone, arugula, tomato, focaccia, lemon tarragon aioli 22
Brandt All Natural Burger
cheddar, sesame bun, fries, spicy aioli* 22
Faroe Island Salmon
carrot and saffron risotto, hazelnuts, leeks* 34
Fish & Chips
ipa battered cod, slaw, french fries, remoulade 28
Bolognese
torchio pasta, dry aged beef, spicy sausage, parmesan 32
Soup & Salad
Add chicken 8, shrimp 10, salmon* or steak* 15, or lobster salad 40
New England Clam Chowder
berkshire pork belly, chive oil, dinner roll 15
Arcadian Greens
sunflower seeds, winter vegetables, feta, apple, balsamic vinaigrette 16
Caesar
white anchovies, pecorino, croutons 17
Chopped
bacon, goat cheese, egg, radishes, tomatoes, sherry vinaigrette 17
Seared Tuna Niçoise
white anchovies, egg, potatoes, haricots verts, tomatoes* 32
From the Broiler
Greater Omaha Filet Mignon 10 Oz
Omaha, NE* 69
Brandt Prime NY 14 Oz
Brawley, CA* 76
Brandt Prime Bavette 8 0z
Brawley, CA* 38
Sides
Broccolini
grilled lemon, olive oil, sea salt 13
Truffle Fries
parmesan, old bay aioli 12
Jalapeño Cornbread
smoked maple butter 8
Dinner Rolls
garlic, chives, lemon butter 6
*These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy
Dessert
Dessert
Praline Cheesecake
halva floss, milk chocolate mousse, candied hazelnut 16
Banana Crème Pie Sundae
candied nuts, banana ice cream, foster caramel sauce 16
Lemon Tart
meringue, lemon curd, lemon gel 16
Crème Brulée
lemon poppy seed biscotti, strawberry rhubarb jam 16
Chocolate Cake
chocolate mousse, chocolate ganache, vanilla ice cream 16
Ice Cream & Sorbet
1 scoop 5 | 3 scoops 12 | + hot fudge 4.5
Happy Hour Caviar Menu
Rotating Selection Of Oysters*
Served with banks hot sauce, seasonal mignonette, and cocktail sauce 2 each add caviar +5 per oyster
Caviar Spoon
banks osetra, crème fraîche, chives 15 each
Ora King Salmon Tartare Cones
osetra caviar, crème fraîche 15 each
Truffle Fries
lobster butter, osetra caviar 17
Bluefin Tuna Tacos
osetra caviar, cilantro, furikake 15 (2)
Mini Lobster Roll
brown butter bun, mayo, celery salt, osetra caviar 24 each
*These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
Available Daily from 3-6pm
